
Karvon
Last year, I wrote about a fantastic little gem hidden away in Walthamstow called Etles Uyghur, just one out of two Uyghur restaurants in London. I’m happy to say that there is a new, and third, Uyghur restaurant in town, Karvon (thanks to my super foodie friend, Feroz, for the tip-off!)! So what exactly in Uyghur food? Think hand-pulled noodles, samsa (samosa), juicy skewers with of cumin-spiced lamb, pilau, the works. It really is a melting pot of different cultures as the Uyghur cuisine belongs to the Xinjiang region in China, which also borders 8 different countries like Pakistan, Russia, Mongolia, and others too. Crikey, that’s a lot of flavours in one dish.
Karvon has not been around for long but as soon as you walk in, you can feel the warmth and friendliness of the owner and his family. The tables are filled with bright and colourful dishes being shared by big groups, couples, and small families too. Plus, the board games stacked up in the corner just add to the charm.
Right, let’s get to the food. If it is your first time, the first four dishes are a must-order in any Uyghur restaurant to get a real taste of what all the hype is about.
The noodles had a great bite to them; not too soft and not undercooked either – just right! Unfortunately, the lamb was a little chewy and did not pick up much flavour from being stir-fried. Opt for the vegetarian and spicy version to really enjoy the dish.
The total bill amounted to approximately £51 for 3 people, including drinks and service, so £17 each. Not the cheapest but we had most definitely over ordered and there was enough food for 5 people. Not to worry, we made sure to take the leftovers home to demolish later for dinner!
There are not many Uyghur restaurants in London right now, perhaps 3 at most, but I really hope this is the beginning of its kind. Karvon Uyghur really is a great restaurant and worth the visit, especially if you’re in the area and are new to the Uyghur cuisine. Be sure to speak to the owner, Kurban, who will be happy to answer any questions you may have.
Karvon website: https://www.karvon.co.uk/?page_id=15
For more Uyghur restaurants, see below
I have been meaning to check out Dilara – will have to add it to the hit list for the new year!
Unfortunately, Silk Road isn’t halal but I’ll have to try their veg and fish options.
Karvon has closed down and Etles has taken the site.
I know – sad news for Karvon – although they’ll be opening up in Hackney soon!